In Case You Missed My Turkey Veggie Tray!


In case you missed it on Instagram or Facebook here is my veggie tray from our iHeart Thanksgiving lunch. Yes I'm milking it for all it's worth! Here's a tip. To get the green beans to stay really green, boil them in salted water for about a minute until crisp tender then throw in an ice water bath to stop the cooking.
I hope you all have a wonderful Thanksgiving.- Sally

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